Grandma's
Chicken Noodle Soup
Submitted by:
Corwynn
Darkholme |
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" This
is a recipe that was given to me by my grandmother. It is a very
savory and tasty soup and I believe that all will like it. If
you would like to add even more flavor, try using Smoked
Chicken!! "
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| Ingredients |
- 2
1/2 cups wide egg noodles
- 4 cups water
- 1 teaspoon vegetable
oil
- 12 cups chicken
broth
- 1
1/2 tablespoons salt
- 1 teaspoon poultry
seasoning
- 1 cup chopped
celery
- 1 cup chopped
onion
- 1/3 cup cornstarch
- 1/4 cup water
- 3 cups diced,
cooked chicken meat
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| Directions |
| 1 |
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In
a medium saucepan, bring about 4 cups of water to a boil. Add
noodles and oil, and boil 8 minutes. Drain. Rinse under cool
running water. Drain again.
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| 2 |
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In
a large saucepan or Dutch oven, bring broth, salt, and poultry
season to a boil. Stir in celery and onion. Reduce heat, cover,
and simmer 15 minutes.
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| 3 |
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In
a small bowl, mix cornstarch and water together until cornstarch
is completely dissolved. Gradually add to soup, stirring
constantly. Add noodles and chicken, and heat through.
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| Makes
8 servings
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Nutrition
at a glance
Servings
Per Recipe: 8 |
amount
per serving |
| Calories |
220 |
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| Protein |
24g |
| Total
Fat |
5g |
| Sodium |
2519mg |
| Cholesterol |
51mg |
| Carbohydrates |
17g |
| Fiber |
1g |
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