Chicken
Parmigiana
Submitted by:
Candy |
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" This
is a very nice dinner for two. Serve it with your favorite pasta
and tossed greens. "
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| Ingredients |
- 2 skinless,
boneless chicken breast halves
- 2 ounces dried
bread crumbs
- 1 egg,
beaten
- 3/4 (16
ounce) jar spaghetti sauce
- 2 ounces shredded
mozzarella cheese
- 1/4 cup grated
Parmesan cheese
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| Directions |
| 1 |
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Preheat
oven to 350 degrees F (175 degrees C).
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| 2 |
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Dip
chicken cutlets into egg beat, then bread crumbs. Place coated
chicken on a lightly greased cookie sheet and bake in the
preheated oven for 40 minutes.
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| 3 |
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Pour
1/2 of the spaghetti sauce into a 9x13 inch baking dish. Add
chicken and pour on remaining sauce. Sprinkle mozzarella and
Parmesan cheeses on top and bake in oven (at same temperature) for
20 minutes. Enjoy!
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| Makes
2 servings
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Nutrition
at a glance
Servings
Per Recipe: 2 |
amount
per serving |
| Calories |
504 |
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| Protein |
48g |
| Total
Fat |
17g |
| Sodium |
1410mg |
| Cholesterol |
201mg |
| Carbohydrates |
36g |
| Fiber |
3g |
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