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Cheesy Potato Casserole
Submitted by:  Annette Byrdy
    

 

 
 
 

"I have tried many potato casseroles and this one always gets rave reviews and recipe requests. It's the easiest to make too! "
 
Ingredients
1 pound processed cheese
2 cups mayonnaise
1 (2 pound) package frozen hash brown potatoes, thawed
1 white onion, chopped
1 (3 ounce) jar real bacon bits
   
Directions
1  

Preheat oven to 350 degrees F (175 degrees C).

2  

In the microwave, melt cheese in a large microwave-safe bowl. Stir in mayonnaise, potatoes and onions. Spread in a 9x13 inch baking dish and top with bacon bits.

3  

Bake in preheated oven for 1 hour, or until hot and bubbly.

 
 
Makes 12 servings

 

 
Nutrition at a glance
Servings Per Recipe: 12
amount
per serving
 
  Calories 361
  Protein 11g
  Total Fat 27g
  Sodium 1067mg
  Cholesterol 49mg
  Carbohydrates 28g
  Fiber 1g