Cheeseburger
Noodle Casserole
Submitted by:
Rhonda |
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Prep
Time: approx.
20 Minutes
Cook Time:
approx. 45
Minutes |
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" This
is a very easy casserole using basic ingredients. It has been a
big hit with my family. It's simple to make and consists of
ground beef, spaghetti, tomatoes, and spices - all baked
together and topped with cheese. "
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| Ingredients |
- 1 pound ground
beef
- 8 ounces spaghetti
- 1 (14.5
ounce) can peeled and diced tomatoes
- 1 packet dry
onion soup mix
- 1 cup sour
cream
- 1/2 teaspoon dried
basil
- 1/4 teaspoon garlic
powder
- salt
and pepper to taste
- 1 cup shredded
Cheddar cheese
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| Directions |
| 1 |
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Preheat
oven to 350 degrees F (175 degrees C).
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| 2 |
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In
a large skillet over medium high heat, saute the ground beef for 5
minutes, or until browned; drain excess fat.
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| 3 |
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Prepare
the spaghetti according to package directions; drain water.
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| 4 |
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In
a 2 quart casserole, combine the browned beef, cooked spaghetti,
tomatoes, onion soup mix, sour cream, basil, garlic powder and
salt and pepper to taste. Mix together well.
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| 5 |
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Cover
dish and bake in preheated oven for 15 minutes. Top with the
cheese and bake, uncovered, for 15 more minutes.
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| Makes
4 servings
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Nutrition
at a glance
Servings
Per Recipe: 4 |
amount
per serving |
| Calories |
824 |
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| Protein |
36g |
| Total
Fat |
53g |
| Sodium |
606mg |
| Cholesterol |
152mg |
| Carbohydrates |
49g |
| Fiber |
2g |
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