Parent's Resource Center

Tostada Grande
Submitted by:  Vicki
    

 

 
  Prep Time: approx. 20 Minutes
Cook Time: approx. 25 Minutes
 

" This is a very good appetizer or snack. I also add sour cream. "
 
Ingredients
1/4 lb ground beef
1 28 oz can whole tomatoes (drained and chopped)
1 t. Ground cumin
1/4 t. Salt
12 6-8" Tortillas
1 c. Thick & Chunky Salsa
1 1/2 c Shredded cheddar or Monterey Jack cheese
2 c Shredded lettuce
1 Tomato (chopped)
1    Ripe avocado, peeled, seeded, sliced
   
Directions
1  

Brown meat, drain excess grease.

2  

Stir in tomatoes, cumin and salt, cover
and simmer 5 minutes.

3  

Cover bottom and sides of 12" pizza pan with
tortillas, overlapping. Spread with Thick & Chunky Salsa; top with meat
mixture.

4  

Bake at 350F. oven 20 minutes.

5  

Sprinkle with cheese. Arrange
lettuce, tomato and avocado on top. Cut into wedges using scissors or
small knife and serve with additional Thick & Chunky Salsa.

 
 
Makes 4 to 6 servings