Rice
Pudding
Submitted by:
Bryan
(14), Pennslyvania |
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Prep
Time: approx.10 Minutes
Cook Time:
approx. 1 Hour |
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"Easy
to make, delicious to eat!"
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| Ingredients |
- 3 eggs
- 1 cup sugar
- 1 tablespoon vanilla
- 1 quart milk
- 2 cups of cooked rice
- 1/2 cups raisins (optional)
- Cinnamon
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| Directions |
| 1 |
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Mix the eggs, sugar and
the vanilla in a bowl and mix well.
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| 2 |
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Add the milk, rice and
raisins if wanted, stir softly and put in large casserole dish.
Sprinkle top with cinnamon.
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| 3 |
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Put dish in larger
pan with water in it. Bake at 350 degrees for 1 hour. Remove and
let sit for 20 minutes.
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