Bran Apple Muffins
  • 1/2 c. bran
  • 1/2 c. un-toasted wheat germ
  • 1 1/2 c. whole wheat flour
  • 1/2 c. dry milk
  • 3 tsp baking powder
  • 1/2 c. Sun Maid Fruit Bits
  • 1/2 c. chopped pine nuts or hulled millet
  • 2 large egg whites
  • 1 1/2 c. thawed apple juice concentrate
  • 1 tbl. cold-pressed oil
  • 3 tbl. Petamine
  • Combine dry ingredients in a large bowl. Add egg whites, apple juice, and oil. Spoon batter into muffin cups. Bake at 350 degrees for 15-20 minutes.

     

    Recipe by:


    Parent's Resource Center
    Copyright 1997-2003 [PRC]. All rights reserved.
    Revised: November 14, 2006