Carrot Salad
  • 1/2 c. pine nuts, chopped
  • 1/2 pound carrots cut into chunks
  • 1/2 c. raisins
  • Avian vitamins
  • Mix all ingredients together. Sprinkle with vitamins. This can be stored in the refrigerator for further use.


    Recipe by:

    Up at Six

    Parent's Resource Center
    Copyright 1997-2003 [PRC]. All rights reserved.
    Revised: November 14, 2006