Tails Up Birdie Bread

Posted by: Sue T. - sturner6@mediaone.net - February 7, 2001

2 Boxes Jiffy Corn Muffin Mix
2 eggs (shells have bacteria, I toss them)
2/3-cup fruit juice (I use apple, 100% juice, no additives or preservatives)
24 oz can of sweet potatoes (Rinse well and mash)
1 apple cut into small chunks (scrubbed well to get preservatives off of it)
1-2 bananas
2 boxes snack size raisins (about 1/2 cup)
Big Scoop of Peanut Butter (about 1/3 cup)
1 teaspoon Cinnamon
1/3 heaping cup of Avain Naturals herb mix (www.allbirdtoys.com/herbmix.html)
1 Cup of Beak appetit food (Any flavor, prepared) (www.beakappetit.com)

Grease a 9x13 pan (I use olive oil) and spread evenly in pan. Place on middle rack of 450-degree oven for about 45 min to an hour. I test mine in the middle and its done when toothpick stuck in it comes out clean, and the sides have started to pull away from the pan. I then cut mine into manageable squares and store in Baggies in the freezer. I reheat in the Microwave for about 30 seconds and then crumble into food dishes. Make sure you don't burn anyone! Always test temp before serving to your birds.

 

Recipe by:

birdsnways


Parent's Resource Center
Copyright 1997-2003 [PRC]. All rights reserved.
Revised: November 14, 2006